1 pound Hamburger
1 pk taco seasoning
1/4 cup water
1 can GRANDS bisquits
3/4 cup shredded cheese
opt' garnishes
sour cream
salsa
chopped green onions
Brown the hamburger till cooked, add seasoning and water. Simmer for at least 10 minutes to allow the seasoning to get infused and water to cook out. roll out the grands bisquits on a slightly floured surface till they are about 4 in in diameter. add 2 tblsp of the taco meat and some cheese to the center of the bisquit. fold over to make a turn over and firmly press edges together with the back of a fork. alllow room on a cookie sheet for them to expand. Bake at 375 for 12-15 minutes or until golden brown. serve with anything you do on a taco, just put it on top!
*my kids love these and so does the big guy too!! Makes a great friday night EASY dinner with some rice and a salad (:
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